Gourmet Chef Wannabe 2018 — photo 20 of 34: A pulled pork sandwich, made with my own Red Eye BBQ sauce, and homemade coleslaw on a whole wheat bun, served with Kettle Chips. May 2018. Camera used: Olympus OM-D E-M5 with Olympus 12-100mm f/4.0 zoom lens.
For further details about the story behind this photo, see the related article Lovin’ That Pulled Pork!.
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