Gourmet Chef Wannabe 2016 — photo 51 of 112: Building a homemade Reuben sandwich with Oroweat Dark Rye bread, Havarti cheese, Trader Joe’s Uncured Sliced Corned Beef, Steinfeld’s sauerkraut, and homemade Russian dressing (under the kraut). November 2016. Camera used: Olympus OM-D E-M5 with Panasonic Lumix 12-35mm f/2.8 zoom lens.
For further details about the story behind this photo, see the related article Discovering Corned Beef and Reubens.
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