Gourmet Chef Wannabe 2016 — photo 31 of 112: My wife’s beef roulade — with homemade sauce, garlic mashed potatoes and butter-basil carrots — makes me feel like I’m dining in a five-star restaurant! October 2016. For last year’s batch, see Roulade à la Rémoulade. Camera used: Olympus OM-D E-M5 with Panasonic Lumix 12-35mm f/2.8 zoom lens.
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