Homemade Pretzels 2015 — photo 49 of 53: After preparing six “brats in pretzel blankets” (see previous photo), I still had enough dough left over to make five traditional soft pretzels, following the recipe in the cookbook Pretzel Making at Home by Portland-based chef Andrea Slonecker. December 2015. For more details of the process, see my article Making Pretzels At Home. Camera used: Olympus OM-D E-M5 with Panasonic Lumix 12-35mm f/2.8 zoom lens.
For further details about the story behind this photo, see the related article Brats In Blankets.
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