Lamb Cuisine 2017 — Album Description
|Photos in Album: 24
||Album Created: 19 Apr 2018
||Last Updated: 28 Apr 2018
In past articles I have stated numerous times that I am positively passionate about Portland.
It was in that city that I started to become positively passionate about lamb (meat)
in early 2016. During that year I had lamb in a handful of dishes
at different restaurants. But in 2017 the passion increased as I began to bring it on home
to my own kitchen.
As part of my continuing gourmet chef wannabe
adventure, I made seven different lamb dishes during 2017. The first 12 photos in this album are of the first dish, and the remaining 12 are pictures of the other six dishes.
For further details about the stories behind the photos in this album, see the related articles: